Dry Mango (Amchur Powder)
Dry Mango (Amchur Powder)
Short description (Dry Mango)
1. Amchur, also referred to as mango powder, is a fruity spice powder made from dried unripe green mangoes and is used as a citrusy seasoning.
2. It is produced in India, and is used to flavor foods and add the nutritional benefits of mangoes when the fresh fruit is out of season
3. It has a honey-like fragrance and a sour fruity flavor and is a tart pale-beige-to-brownish powder used in dishes where acidity is required
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